Client Centred Care in a Relaxed and Supportive Environment
A little more about me!
I’m a mum of three with personal experience with IBS and Gestational Diabetes. I have a strong love of all things food related. I have dabbled in some food styling and enjoy creating new recipes to share. I am currently fascinated with instagram reels which means even more time in the kitchen.
I have been working with food for over 30 years which makes it easy for me to provide practical and affordable food based solutions. As a former teacher and now dietitian, I love working with my clients to help them achieve their goals.
Angela’s Qualifications
Accredited Practicing Dietitian (APD), Dieticians Australia
Masters of Nutrition and Dietetics, Deakin University
Bachelor of Food and Nutrition Science, Deakin University
Diploma od Education, Melbourne University
Bachelor of Applied Science (Consumer Science), Royal Melbourne Institute of Technology.
Additional Training
The Low FODMAP diet for Irritable Bowel Syndrome
(Monash University)
Nutrition and IBD for Dietitian’s (Gut Smart)
Crohn’s Disease Exclusion Diet (CDED)
(Nestl’e Health Science Australia)